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August 2, 2010 |
Navek Ceja
Wine and Cheese Pairing with Amelia Ceja
Amelia Ceja pairs four of her favorite cheeses from around the world with wines from Ceja Vineyards. Humbolt Fog, Petit Basque, Mimolette and Cambozola take center stage!
Comments
Lorrie S. LeBeaux
@ Aug 11, 2010 at 9:08 AM
I loved this video! I have fallen in love with a Spanish goat cheese, Garrotxa. www.artisanalcheese.com I am sure that your sauvignon Blanc would pair well with this cheese.
